I recently had the delicious fortune of being introduced to chocolatier Alan Crofut, owner of Unbridled Chocolates, a small boutique chocolate shop in Marlborough, New Hampshire. Most intriguing of Crofut's creations are the dark chocolate truffles he is crafting with Ghost and Habanero peppers. And with the Fatali pepper which I have never heard of, and have yet to taste. The pepper is Crofut's favorite. His chocolate has won awards and I suspect more awards are in the future. unbridledchocolates.com
